Lamb wat...?~

Here is a picture of a Lamb dish which has no name. The dish was marinated with the satay ingredients and eventually I decided not to make a satay out of it, as it would be too much. So what I did was make another dish out of it. Just add a few sauces, mushroom and vegetables and we will end yup with a simple yet edible dish :)

February Foodie part 3 continues. I guess this will be the last post for February foodie as we now go into 1st March, such a short month we have for February :)

Satay satay....~

Brunei Darussalam achieved yet another record in the Guinness World Record by grilling up record of 75000 sticks of satay which weighs 1184kg. The length of the satay grill was recorded to be 250m from one end to another.

Its been a while I had any satay since that I've been away from Brunei...so far away from where the precious juicy bits of chicken meat being grilled and with its partner in crime, the peanut sauce in which both of them make the perfect combination to hypnotize my tastebuds to feel so much like in heaven

With this tastebuds to please, I set out to make my own version of satay. And the picture above shows the satay that I've made :) My comment to this self made satay using the OVEN instead of the BBQ grill as I don't have any here, was that its less oily. This because I did not use the BBQ grill and brush it with oil from time to time. But in conclusion I still managed to get the taste of the satay :D and it really taste like real real real satay hehe

Note to self, need to put more sugar and salt as it lacks that taste or maybe my chicken slices were too big. No worries, still got room for improvement. I'm determine that my next satay attempt would be more tastier that this one and hopefully producing its best friend.. the peanut sauce.

I guess this should be Foodie February part 2

Foodie February Part 1~

Hmm seems like the end of this February makes me wanna cook something out of the ordinary. First I got that mee goreng gerai :P and then this is next. It doesn't really look much in this picture.

Actually its a Tanghoon Tom Yam, with fishball, chikuwa, Quorn Chix, Mushroom and not to forget some vegetable. The tom yam paste was bought from See Woo last week. So after cooking, to add up the taste, I squeeze a lil lemon juice on it...*slurppppppppppppppppp* hot, spicy and sour....that's what a real Tom Yam should taste like. And I WANT MOREEEEEEEEEEEE wahahahahhahaahah........

So what's next on my mind, tune in for the next post to find out :P

Mee Goreng Gerai?~

Its weekend, and last night National Day Celebration at Tawa made me so stuffed. Sunday afternoon comes, as I think to myself, I haven't really done some cooking for like weeks already. What I mean by cooking here is, cooking the unusual that I would not cook everyday for dinner :P. Mee Goreng like the gerai style in Brunei cross my mind.

So I set out to find some of the ingredients, I planned to cook this one using less ingredients such that it would be easy and at the same time taste nice. I use chicken Quorn which is meat-free and ofcourse its healthy :). Add slices of chillies, Brussels sprouts and mushroom. The last 2 ingredients that I mentioned was not use in the Brunei style Mee Goreng hehehe. And ta...da... in the end.... I produce something like what I want :)

Don't Worry, Be happy~

Too much stuffs in your head? Feeling like its gonna explode? Too much pressure? Perhaps the best thing to prescribe you is some sleeping pills and get some sleep to forget everything. Now that would be too easy right?And that would not be good.

Well all I can say to my dear friend, you gotta sloooooooooowwwwwwwwwwwwwwwwwww.... down...... take a deep breath... think it through properly and best of all talk with someone and I am pretty sure that will take the weight off you a lil.

Things in life are complicated, but sometimes you just have to go with the flow and time will come for some things. Just like if you are studying now..you can't be worried about buying a car and worried bout all the money you gonna spend on it right. You gotta have to be finish up your study, get a job and that money to by the car.

Its simple as that...

Every moment, every second~

Have you ever thought of how tomorrow is gonna start and how its going to end up? For sure no body knows how it is. I'm just glad to be alive and breathing now, and I just want to appreciate every moment, every second god gave this life to me :) . So you all should too... don't let such simple thing ruin your day... for sure better things are to come .